Cebuano
n. 1. the edible flesh of the jackfruit (nangkà) which encloses the seed; 1a. name given in some localities to the jackfruit itself; 2. the inedible pulp of the jackfruit which surrounds the edible flesh; 2a. undeveloped seed of fruit which is small and flat, and analogous to the inedible pulp of the jackfruit.